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Where Does Food Come From? (Exceptional Science Titles for Primary Grades) | 
 enlarge | Author: Gary Goss
Creator: Shelley Rotner
Publisher: Millbrook Press
Category: Book
List Price: $22.60
Buy New: $8.90
You Save: $13.70 (61%)
New (22) Used (13) from $7.95
Rating:  2 reviews
Sales Rank: 630737
Media: Library Binding
Reading Level: Ages 4-8
Number Of Items: 1
Pages: 32
Shipping Weight (lbs): 0.7
Dimensions (in): 10.3 x 8.4 x 0.3
ISBN: 0761329358
Dewey Decimal Number: 664
EAN: 9780761329350
ASIN: 0761329358
Publication Date: December 30, 2005
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: BRAND NEW - no remainder mark! *FAST* shipping! See our *OUTSTANDING* FEEDBACK!!! MULTIPLE copies and EXPEDITED shipping available! We are a *5-STAR seller* with more than 10,000 positive feedbacks!!! INTERNATIONAL shipping may be available. 100% Satisfaction GUARANTEED! Exceptional, real-person CUSTOMER SERVICE!
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| Customer Reviews:
A great introduction to the primary sources of food December 9, 2006
I know this will sound weird, but my 3-year-old has chosen this as his naptime story every day for the last two weeks. "Read the food book." He recites the words right along with me and sleeps with it on his bed.
Maybe it's the photos of children eating the food. Maybe it's the text written in an informative, yet fun manner. Maybe it's seeing pictures of the food growing on trees or vines or in fields. I don't really know; I just know that he loves it and I am very impressed with the book.
My 6-year-olds really enjoyed the book as well. It was not overly simple and it taught them things they didn't know already. They are eager now to go to the store to buy and eat some of the food discussed in the book.
As an introduction to "where food comes from" I don't think you can find a better book.
A very simple introduction kids will appreciate June 13, 2006
Most kids know foods come from markets - but there did they come from before that - and much of it comes from seawater and bees. Shelly Rotner's gorgeous color photos enhance Where Does Food Come From?, which pairs full-page color and young protagonists with insights on popcorn, lemons (a type of berry!), grape jelly and more. A very simple introduction kids will appreciate.
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